Steps: Preheat oven to 450. Brush a baking dish with olive oil. Mix 12 oz ground lamb with 1/4 cup panko breadcrumbs, 1 beaten egg, and 1 tsp Mrs. Dash (salt-free original blend). Form into meatballs and place in dish. Bake for 20 minutes (or until internal temp. is 160 degreesF). Serve with hummus or tzatziki.
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